Thursday, April 14, 2011
Sunday, April 10, 2011
id like to give a big happy birthday shout out to my locs! they are three years old today. :o)
time surely flew by quickly...i remember when my mom first twisted my hair into little natty sections and i had to struggle to get my hair to look anything other than a confused mess.
i remember putting little hair clips in it to give it some style.
i remember when my first loc actually was created, right at the base of my neck.
i remember wishing it were longer.
i remember wishing the front would finally loc once the back did.
i remember finally appreciating my hair length just as it was.
i remember coloring my locs for the first time.
i remember our first real argument--when they were just unruly and wouldn't listen to directions.
i remember my first compliment.
i remember my first criticism (which just happened to be by my mom--the woman who put them in. smh).
i remember those days where i wondered if natural hair was for me (i dont think i fit america's definition of beauty).
i remember not being able to wait...
until they were three years old. and here we are! i am so excited, and i love my hair. i always get compliments now and i always recommend people of color go back to their kinky natural hair.
i love my locs.
my locs love me.
happy birthday locs!
Monday, April 4, 2011
i cooked!!! and i did it from scratch!!!
tonight were having stir fry with white rice for dinner (i can't get down with the brown rice quite yet). it came out pretty good for a first try. i even made the sauce from scratch and adjusted the ingredients a bit it came out really good! I've never been much of a cook and as we all know, i have an anxiety about botching up the recipes thus wasting food. but i put on my big girl undies, brought all of the ingredients, and gave it a shot. and the best part is (besides the fact that there is none left over) is that i didn't ruin it on my first shot.
i can even see how some people grow to love cooking. its a more relaxing and enjoyable experience than i thought.
next up on my cooking tryout list: coconut bars. sounds great. hopefully they come out tasting great.
bid me well!